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A deeper look at the health benefits of real tea, why we only offer three, and what makes our sourcing and simplicity different.

 

We refined our teas to replace your morning coffee and do so much more along the way.

No spike, no slump. Just better energy, real focus, and more health benefits in every cup.

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Nothing Artificial

No sweeteners, no flavoring, no lab-made extras. Just real tea leaves, the way they’ve always been.

100% Whole Leaf

We use only full, unbroken leaves — never dust, fannings, or blends. It’s quality you can see and taste.

Single-Origin Sourced

Harvested in small batches from Fujian, China. the world’s most respected tea region.

Real Tea, Real Benefits

Our teas are made with full, unbroken leaves nothing bagged, nothing flavoured, nothing diluted. That means you get the full spectrum of what real tea offers: powerful antioxidants, naturally occurring polyphenols, amino acids like L-theanine, and slow-release caffeine your body can actually use.

Unlike coffee, which delivers a sharp spike followed by a steep drop, tea gives you a smoother, more stable lift. That’s thanks to L-theanine, which works alongside caffeine to calm your nervous system while keeping you alert helping you stay focused without the wired highs or crashing lows.

In addition to its cognitive benefits, tea contains a wide range of antioxidants, including polyphenols and catechins, which have been studied for their role in supporting immune health, metabolism, cardiovascular function, and even skin clarity. Herbal teas like chamomile contain no caffeine at all and are valued for their calming, digestive, and anti-inflammatory effects.

Altogether, tea is a daily ritual that supports both mental and physical health —and it does so with minimal ingredients and no need for additives.

Why Tea Over Coffee?

We kept it simple, here's how it stacks up.

YiBai Tea

Slow-release energy

Steady lift, no crash

Clean caffeine

Powered by L-theanine

Zero additives

Just whole tea leaves

Gut-friendly

Smoother on the stomach

More than a boost

Antioxidants, calm, clarity

Your Morning Coffee

Fast spike, hard drop

Short burst, jittery dip

Caffeine overload

No balancing compounds

Often sweetened

Milk, syrups, sugar

Stomach stress

Acidity and discomfort

Just a jolt

Few added benefits

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Why Only Three

There are thousands of teas in the world—different leaves, regions, blends, and infusions. It’s a beautiful landscape, but also one that can overwhelm with options. Most people don’t want to become tea experts just to find something that works for them. So we made it simple.

We chose just three.

One black, one green, one herbal. Not random. Not trendy. Each one is selected with intention—for quality, clarity, and purpose. All three are whole-leaf, never crushed or filled with dust. All three are sourced from Fujian, China—the most respected tea-growing region in the world. And none of them contain added flavouring, sweeteners, or synthetics.

They’re clean, functional, and designed to actually benefit your day.

We don’t want to sell you twenty teas. We want to give you the one you’ll drink every day.

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